Banana Pudding
Banana Pudding
Prep: 10 min
Servings: 16
2 large boxes Sugar-free instant vanilla pudding
1(8oz) Low-fat sour cream
1 (8oz) Fat free cream cheese
5 cups Skim milk
1 (8oz) Fat free cool whip
1 box Low-fat vanilla wafers
5 Bananas
Cream together cream cheese and sour cream.
2. Mix pudding with milk. Fold in cool whip.
3. Layer vanilla wafers, pudding and bananas.
Nutrition Analysis (per serving)
229 Calories (15% from fat)
4g Total Fat
2g Saturated Fat
6g Protein
43.5g Carbohydrate
1g Fiber
21.5g Sugar
421mg Sodium